Spicy Stir-Fried Green Beans
My secret for cooking stir-fried vegetables is to partially cook them in the microwave first so you don’t overcook them in the wok. Use this technique and sauce as a template you can copy and paste onto other vegetables.
Steamed Black Pepper Fish with Celery
My husband recently found out he needed to lower his cholesterol so I’ve been trying to recreate healthier versions of our favorite foods. This is a lighter version of the Chinese takeout classic, black pepper beef with celery, using fish.